• prep: 45 min
• cook: 0 hr
• total: 45 min

servings:

S’mores get a sheet-pan makeover in this summery treat loaded with marshmallow creme and chocolate pudding atop a buttery graham cracker crust. ...MORE+ LESS-

• 3 cups finely crushed graham crackers (46 squares)
• 3/4 cup butter, melted
• 1/2 cup granulated sugar
• 3 1/2 cups milk
• 2 boxes (3.4 oz each) Jell-O™ Cook & Serve chocolate pudding & pie filling mix (not instant)
• 1 cup dark chocolate chips
• 4 oz (half of 8-oz package) cream cheese, softened
• 2 jars (7 oz each) Kraft™ Jet-Puffed™ marshmallow creme
• 2 cups (from 8-oz container) Cool Whip™ frozen whipped topping, thawed
• 1/4 cup Betty Crocker™ Rich & Creamy chocolate frosting (from 16-oz container)
• 1/4 cup coarsely crushed graham crackers (2 squares)

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